Chhole Chana Masala

Chhole Chana Masala

Product Details:

  • Variety Chana Masala
  • Flavor Aromatic and spicy
  • Usage Used for making chhole/chana curry
  • Moisture (%) Less than 5%
  • Ingredients Coriander, Dry Mango, Red Chilli, Black Pepper, Cumin, Clove, Cardamom, Cinnamon, Salt and other spices
  • Physical Form Powder
  • Purity(%) 100%
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Chhole Chana Masala Price And Quantity

  • 100 Pack

Chhole Chana Masala Product Specifications

  • Less than 5%
  • 100%
  • Powder
  • Coriander, Dry Mango, Red Chilli, Black Pepper, Cumin, Clove, Cardamom, Cinnamon, Salt and other spices
  • Brownish yellow
  • Spicy and tangy
  • Used for making chhole/chana curry
  • Fine powdered form
  • 100 g
  • Aromatic and spicy
  • Chana Masala
  • Chhole Chana Masala
  • Blended Spice Mix
  • Food Grade
  • 12 Months
  • Store in a cool, dry place
  • Blended and ground
  • Best used with chickpeas and Indian breads
  • As per packaging
  • Available on packaging
  • As per recipe requirements
  • As per packaging
  • Medium Hot
  • No artificial colors or flavors
  • No added preservatives
  • Free-flowing fine powder
  • Sealed Pouch
  • May contain traces of mustard or nuts

Chhole Chana Masala Trade Information

  • Cash in Advance (CID)
  • 5000 Pack Per Month
  • 10 Days
  • All India

Product Description



Experience formidable flavor and unparalleled value with our Chhole Chana Masala. This spicy, tangy, and aromatic blend is the perfect companion for authentic Indian chickpea curries, promising incomparable taste with every bite. Crafted from 100% pure, food-grade spices with no added preservatives, artificial colors, or flavors. The free-flowing, fine brownish-yellow powder ensures effortless blending, delivering unbeatable savings and hot-selling satisfaction. Each sealed pouch adheres to the highest quality and safety standards, offering a medium-hot, savory profile that enhances chhole and Indian breads perfectly.

Application & Versatile Usage of Chhole Chana Masala

Chhole Chana Masala excels in diverse plant-based culinary applications. Ideally used for preparing chhole or chana curry, it enhances the flavor profile of Indian breads like naan or kulcha. The finely ground powder ensures even spice distribution and can also be creatively incorporated into savory snacks, stir-fries, or fusion dishes. Its versatility makes it a must-have for home kitchens, restaurants, and catering, delivering a unique aromatic and spicy touch to various recipes.


Certifications and Delivery Details for Chhole Chana Masala

Our Chhole Chana Masala is manufactured under stringent food safety certifications, ensuring premium market value. Every batch is thoroughly checked and packed for safe delivery. Shipped goods are dispatched rapidly, with delivery timeframes communicated at the point of sale. The sale price and shipment details, including FOB port, are noted on the packaging, ensuring transparency and trust. With each order, enjoy a product that observes high quality and reliable supply standards.


FAQ's of Chhole Chana Masala:


Q: How should Chhole Chana Masala be used for best results?

A: For optimal flavor, add the Chhole Chana Masala as per your recipe requirements while preparing chickpeas. This spice blend disperses evenly, ensuring authentic taste in every serving.

Q: What makes this Chhole Chana Masala different from other masalas?

A: Our masala is a blend of premium, 100% pure ingredients, free from preservatives and artificial additives. Its formidable, spicy, and tangy flavor provides an incomparable taste, tailored especially for chhole/chana curry.

Q: Where is the nutritional information of Chhole Chana Masala available?

A: All nutritional details, including spice level and content, are clearly presented on the product packaging for easy reference.

Q: When should the masala be added during cooking?

A: It is best to add this masala during the sauteing or simmering stage with chickpeas to unlock its aromatic and distinctive flavor fully.

Q: What are the storage recommendations for Chhole Chana Masala?

A: Store the sealed pouch in a cool, dry location to preserve freshness, aroma, and potency throughout its 12-month shelf life.

Q: How does the product maintain its purity and quality?

A: The masala is processed, blended, and ground to food-grade standards, packed in sealed pouches to ensure 100% purity and a moisture content of less than 5%.

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