Nimbu Achar

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MOQ : 100 Packs

Nimbu Achar Specification

Pickles Type
Nimbu Achar (Lemon Pickle)

Ingredients
Fresh lemons, salt, edible oil, spices (mustard seeds, fenugreek, turmeric, chili powder), acetic acid

Preservation Process
Salt and oil curing, traditional pickling

Additives
No artificial colors or flavors

Taste
Tangy, spicy, salty

Shape
Chunk (cut lemon pieces)

Weight
500 g

Shelf Life
12 months

Feature
Homemade style, hygienically processed, ready to eat

Dietary Preference
Vegetarian

Serving Suggestions
Pairs well with Indian meals, rice, parathas, and snacks

Packaging Type
Sealed PET jar

Color
Yellow with red spice blend

Best Before
12 months from packaging date

Storage Instructions
Store in a cool and dry place, keep away from direct sunlight

Allergen Information
Contains mustard

Texture
Soft, juicy lemon chunks with visible spices

Nimbu Achar Trade Information

Minimum Order Quantity
100 Packs

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Packs Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About Nimbu Achar

Utilise Offer today on our top-ranking Nimbu Achar, presented in a sealed PET jar for enduring freshness. This matchless homemade-style pickle features soft, juicy lemon chunks with a towering punch of tangy, spicy, and salty flavors, beautifully colored yellow with vibrant red spice blends. Customizable for every meal, its ready-to-eat convenience is unmatched. Completely vegetarian and free from artificial colors, this pickle's traditional salt and oil curing preserves taste and texture. Stock is ending soon-enhance your meals with this supreme, hygienically processed Indian delicacy. Best before 12 months from packaging.

Competitive Edge, Versatile Use & Distinct Features

Our Nimbu Achar sets itself apart with its towering flavor profile, matchless homemade style, and hygienic processing. The sealed PET jar ensures freshness and portability. Ideal for pairing with Indian meals, rice, parathas, and snacks, it delivers a unique blend of spices and textures with every serving. The absence of additives, use of soft, juicy lemon chunks, and a traditional preservation process make it a prime choice for discerning palates.

Payment, Domestic & Export Markets: Quick Dispatching

Securing your stock of Nimbu Achar is simplified with competitive rates and flexible payment terms. We maintain ample stock ready for immediate dispatching, ensuring minimal wait times. Our main domestic market spans across India, with robust export streams to international destinations. Each shipment is managed to guarantee product freshness upon arrival, and our streamlined supply chain helps retailers and bulk buyers access this sought-after pickle with ease.

FAQ's of Nimbu Achar:

Q: How should Nimbu Achar be stored for optimal freshness?

A: For best results, store the Nimbu Achar in a cool, dry place away from direct sunlight. Keep the sealed PET jar tightly closed after each use to retain freshness and prevent moisture infiltration.

Q: What makes this Nimbu Achar uniquely beneficial compared to others?

A: This Nimbu Achar is top-ranking due to its matchless homemade style, use of fresh lemons, bold spices, and lack of artificial additives. The salt and oil curing process preserves authentic flavors and creates an irresistibly tangy, spicy taste.

Q: When does the product reach its best flavor profile?

A: While ready to eat upon purchase, the flavors often intensify over time. For optimal taste, consume within 12 months of the packaging date as indicated on the jar's label.

Q: Where can this pickle be incorporated in daily meals?

A: Nimbu Achar pairs exceptionally well with Indian dishes, especially rice, parathas, dal, and snacks. Its vibrant spice blend elevates both traditional and contemporary meals.

Q: What is the process behind its preservation?

A: Our Nimbu Achar is preserved using the age-old salt and oil curing technique, combined with hand-picked spices. This process ensures both longevity and a rich, robust flavor.